Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
Get in touch with us nowIn 2022, the United States produced an estimated 7.5 million short tons of high fructose corn syrup (HFCS). Production is down from a high in the late 2000s and early 2010s. Compared to 2017, output dropped about 740,000 short tons alone.
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