North America's cropland use in food lost and wasted as of 2017, by country

Published by Jan Conway, Dec 16, 2022
This statistic displays the annual amount of cropland used in food lost and wasted in North America in 2017, by country. As of 2017, 15.9 million hectares of cropland was used annually in the United States for food that was lost and wasted.

Cropland used for food lost and wasted in North America as of 2017, by country (in million hectares per year)*

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Release date

March 2018

Region

North America

Survey time period

2017

Supplementary notes

* Adapted by the source from a 2012 study.

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