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Per capita consumption of frozen dairy products in the U.S. 2000-2011 (fee-based)

Per capita consumption of frozen dairy products in the United States from 2000 to 2011 (in pounds)

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The timeline shows the per capita consumption of frozen dairy products in the United States from 2000 to 2011. In 2009, Americans consumed 21.4 pounds of frozen dairy products per capita on average. Regular ice cream made up the largest consumption share in this category that year.

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