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Production of fresh market vegetables in the U.S. 2000-2011 (fee-based)

 

Production of principal fresh market vegetables in the U.S. from 2000 to 2011 (in 1,000 cwt)*

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This statistic shows the production of principal fresh market vegetables in the U.S. from 2000 to 2011. In 2000, some 476 million cwt of vegetables for fresh markets were produced.

Statistic Information
 
close Markets and sectors
Agriculture , Agriculture
Survey
Survey by  Get Account
Survey name  Get Account
Survey time period 2000 to 2011
Object of investigation Production of fresh market vegetables
Region United States
Macroregion North-America only
Type time series
Category production/equipment
Relevance 3
Release
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Release date March 2013
Cataloging
Tags acreage, agricultural, agricultural imports, agricultural market, agricultural product, agricultural products, agricultural products, agricultural sector, agriculture, agriculture, area, market, markets, production, production area, United States, USA, vegetable cultivation, vegetables
Top tags market, vegetables, production
Markets and sectors Agriculture, Agriculture
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