Reading support:
This statistic depicts the distribution of at-home food spending among United States consumers between the ages of 45 and 54 in 2009, broken down by category. The share of meats, poultry, fish and eggs of at-home food spending among United States consumers between the ages of 45 and 54 was about 22.5 percent in 2009.
The total amount of at-home food spending among United States consumers between the ages of 45 and 54 was 4,343 U.S. dollars in 2009.