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Important aspects in the development of new food products

 

When companies develop new foods, which of the following aspects should they focus on the most?

Worldwide; 1.000*, Feldzeit: November 2008; Ipsos Source: Ipsos


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Reading support:
The statistic shows the opinions of consumers on important aspects in the development of new food products. 26 percent of Americans feel that companies should consider fresh ingredients when developing new food products.

Statistic Information
 
close Markets and sectors
Retail & Trade , International Trade
Survey
Survey time period November 2008
Interview
Number of respondents 1.000*, Feldzeit: November 2008
Region Worldwide
Macroregion Trans-Continental only (with GER)
Relevance 3
Release
Published by Ipsos
Release date 8 July 2009
Further information * Germany. For Global @dvisor in 22 countries around the globe twice a year 22 000 interviews conducted online and study participation. The survey is representative of the online population of the respective countries. For the "Consumer Goods Focus" consumers were interviewed in 18 countries: Australia, Belgium, Brazil, China, France, Germany, Great Britain, India, Italy, Japan, Canada, Mexico, Poland, Russia, South Korea, Spain, Turkey, and the USA.
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to: development, food products
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