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Who works in the U.S. restaurant industry
This report contains the findings of a nationwide survey of approximately 5,100 current or former employees of the restaurant industry in the United States. It includes such information as the proportion of restaurant employees whose first job was in the restaurant industry and opinions on the restaurant industry as a long-term career path.
We provide information on industries, companies, consumers, trends, countries, and politics, covering the latest and most important issues in a condensed format.
Mon - Fri, 9am - 6pm (EST)
Mon - Fri, 9am - 5pm (SGT)
Mon - Fri, 10:00am - 6:00pm (JST)
Mon - Fri, 9:30am - 5pm (GMT)
Mon - Fri, 9am - 6pm (EST)