Share of French consuming gluten-free food products by age group 2017

Published by Statista Research Department, Apr 22, 2022
This statistic presents the percentage of French who declared consuming gluten free food products in a survey from 2017, distributed by age group. It shows that 23 percent of the surveyed aged between 18 and 24 years old stated eating gluten free products, while 8 percent of respondents aged 65 years or older did.

Percentage of French consuming gluten-free food products in 2017, distributed by age group

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Release date

May 2018

Region

France

Survey time period

September 27-28, 2017

Number of respondents

1,018 respondents

Age group

18 years and older

Method of interview

Computer-assisted web interviews (CAWI)

Supplementary notes

The answer "yes" includes the answers "exclusively" and "not exclusively" in the survey.

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