Consumer expenditure on the foodservice industry in Belgium 2017

Published by Statista Research Department, Jan 2, 2023
The statistic illustrates the total consumer expenditure on the foodservice industry from Belgium in 2017 (in million euros). As of 2017, the consumer expenditure for the hotel, restaurant and café industry, described by the source as horeca, was roughly 14 billion euros.

Total consumer expenditure on the foodservice industry in Belgium in 2017 (in million euros)*

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Source

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Release date

March 2017

Region

Belgium

Survey time period

2017

Supplementary notes

* According to the source, the foodservice sector consists of the following three categories:

Hotel, restaurant and café industry: bar and drinks, overnight stay, bistro, leisure at culture and tourism, leisure at events, leisure at sports.

Catering: companies and industries, education, government and non profit organizations, healthcare, inflight catering.

Convenience: quick service bistro, on the go, foodservice at retail businesses, foodservice at petrol stations, kiosk.

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