Most popular processed grain products in South Korea 2016

Published by
Nina Jobst,
Dec 19, 2022
This statistic describes the type of processed grain products most consumed in South Korea as of July 2016. During the survey period, 38.1 percent of respondents answered with cereals as the processed grain product that they consumed the most.

Type of processed grain products most consumed in South Korea as of July 2016

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Release date

March 2017

Region

South Korea

Survey time period

July 7, 2016 to July 14, 2016

Number of respondents

600 respondents

Age group

20-49 years

Special properties

Consumers who have purchased processed grain products.

Method of interview

Online survey

Supplementary notes

* Misugaru refers to a Korean traditional powdered drink mix made of steamed or roasted multi-grains such as glutinous rice, non-glutinous rice and barleycorns.

Original question:
"Among processed grain products, which type do you consume the most in 2016?"
Up to two answers were acceptable.

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