In 2019, the production of cheese in Chile amounted to 94.74 million kilograms, the highest value recorded since 2012 and up from 91.52 million kilograms a year earlier. This represents an increase of more than 15 percent in a seven year period.
Cheese production in Chile from 2010 to 2019 (in million kilograms)
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Oficina de Estudios y Políticas Agrarias (Chile). (January 15, 2020). Cheese production in Chile from 2010 to 2019 (in million kilograms) [Graph]. In Statista. Retrieved June 17, 2024, from https://www.statista.com/statistics/873421/cheese-production-volume-chile/
Oficina de Estudios y Políticas Agrarias (Chile). "Cheese production in Chile from 2010 to 2019 (in million kilograms)." Chart. January 15, 2020. Statista. Accessed June 17, 2024. https://www.statista.com/statistics/873421/cheese-production-volume-chile/
Oficina de Estudios y Políticas Agrarias (Chile). (2020). Cheese production in Chile from 2010 to 2019 (in million kilograms). Statista. Statista Inc.. Accessed: June 17, 2024. https://www.statista.com/statistics/873421/cheese-production-volume-chile/
Oficina de Estudios y Políticas Agrarias (Chile). "Cheese Production in Chile from 2010 to 2019 (in Million Kilograms)." Statista, Statista Inc., 15 Jan 2020, https://www.statista.com/statistics/873421/cheese-production-volume-chile/
Oficina de Estudios y Políticas Agrarias (Chile), Cheese production in Chile from 2010 to 2019 (in million kilograms) Statista, https://www.statista.com/statistics/873421/cheese-production-volume-chile/ (last visited June 17, 2024)
Cheese production in Chile from 2010 to 2019 (in million kilograms) [Graph], Oficina de Estudios y Políticas Agrarias (Chile), January 15, 2020. [Online]. Available: https://www.statista.com/statistics/873421/cheese-production-volume-chile/