Spreads - Australia

  • Australia
  • Revenue in the Spreads market amounts to US$661.30m in 2024. The market is expected to grow annually by 4.37% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$19,050m in 2024).
  • In relation to total population figures, per person revenues of US$24.75 are generated in 2024.
  • In the Spreads market, volume is expected to amount to 94.48m kg by 2029. The Spreads market is expected to show a volume growth of 1.9% in 2025.
  • The average volume per person in the Spreads market is expected to amount to 3.3kg in 2024.

Key regions: Canada, Philippines, China, Spain, India

 
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Analyst Opinion

The Spreads market in Australia has seen minimal growth due to factors such as changing consumer preferences towards healthier options, increasing competition from alternative spreads, and fluctuating prices of key ingredients. The sub-markets of Jams & Marmalades, Chocolate Spreads, and Peanut Butter have also played a role in shaping the overall market. However, the increasing demand for natural and organic spreads, as well as innovative product offerings, may drive future growth in this market.

Customer preferences:
Consumers in Australia are increasingly demanding healthier and more natural spreads and sweeteners, leading to a rise in plant-based and reduced sugar options. This trend is driven by a growing awareness of the negative health impacts of traditional sugary spreads and sweeteners. Additionally, there is a preference for locally sourced and organic products, reflecting a growing interest in sustainable and ethical consumption. The rise of veganism and plant-based diets has also contributed to the popularity of alternative spreads and sweeteners.

Trends in the market:
In Australia, the Spreads market within the Spreads & Sweeteners Market is witnessing a shift towards healthier and natural options, driven by the increasing consumer demand for clean label products. This trend is expected to continue, with consumers becoming more health-conscious and seeking out products with fewer additives and preservatives. The use of alternative sweeteners such as stevia and monk fruit is also on the rise, as consumers look for lower calorie options. This trend has significant implications for industry stakeholders, as they will need to adapt their product offerings to meet changing consumer preferences. Additionally, there is a potential for increased competition as more players enter the market with healthier and natural options.

Local special circumstances:
In Australia, the Spreads & Sweeteners Market within The Food market is heavily influenced by the country's strict regulations on food labeling and ingredients. This has led to a demand for natural and healthier spreads and sweeteners, as well as an increase in organic and sustainable options. Additionally, the country's diverse multicultural population has also contributed to the growth of the market, with a demand for traditional and international spreads and sweeteners. The popularity of home baking and cooking also drives the market, with a focus on quality and locally sourced ingredients.

Underlying macroeconomic factors:
The Spreads Market in Australia is heavily influenced by macroeconomic factors such as consumer preferences, economic growth, and government policies. As the economy continues to grow and disposable incomes rise, consumers are more likely to spend on indulgent food items such as spreads and sweeteners. Additionally, government policies and regulations on food safety, labeling, and health claims also play a significant role in shaping the market landscape. Furthermore, global economic trends and trade agreements also impact the availability and pricing of imported spreads and sweeteners in the Australian market. Overall, the Spreads Market in Australia is expected to experience steady growth due to favorable macroeconomic conditions and increasing consumer demand for healthier and more diverse food options.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Demographics
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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