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Caribbean: undernourishment prevalence 2005-2018

Approximately 18.4 of the population in the Caribbean was estimated to have an insufficient habitual food intake in 2018. The prevalence of undernourishment in the subregion declined between 2005 and 2015, but it is expected to increase for the first time since 2015.

Prevalence of undernourishment in the Caribbean between 2005 and 2018

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Release date

July 2019


Central and South America

Survey time period

Between 2005 and 2018

Supplementary notes

* Forecast.
According to FAO, "the prevalence of undernourishment (PoU) is an estimate of the proportion of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life".

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Statistics on "Latin America and the Caribbean"

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