Mexico: consumption of sugary food 2018, by frequency

Published by
J. Mendoza,
Dec 19, 2022
According to a survey conducted in Mexico in November 2018, almost 37 percent of the respondents claimed to consume sugary food often or very often, while nearly 63 percent said they infrequently or never consumed such foods. In 2017, more than 12 million adults suffered from diabetes in Mexico.

Frequency of sugary food consumption in Mexico as of November 2018

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Release date

November 2018

Region

Mexico

Survey time period

November 1 to 5, 2018

Number of respondents

602 respondents

Age group

18 years and older

Method of interview

Telephone interview

Citation formats
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