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Food Industry Asia. (April 29, 2019). Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019 [Graph]. In Statista. Retrieved May 09, 2021, from https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
Food Industry Asia. "Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019." Chart. April 29, 2019. Statista. Accessed May 09, 2021. https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
Food Industry Asia. (2019). Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019. Statista. Statista Inc.. Accessed: May 09, 2021. https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
Food Industry Asia. "Share of Food and Drinks Companies Which Were Concerned That Nutrition Reformulation Could Compromise Their Products' Quality in Malaysia as of January 2019." Statista, Statista Inc., 29 Apr 2019, https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
Food Industry Asia, Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019 Statista, https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/ (last visited May 09, 2021)
