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US Department of Agriculture, & Economic Research Service. (September 15, 2020). Annual domestic consumption of low-fat and non-fat ice cream in the United States from 2000 to 2019 (in million pounds)* [Graph]. In Statista. Retrieved April 22, 2021, from https://www.statista.com/statistics/1067085/us-low-fat-and-non-fat-ice-cream-consumption/
US Department of Agriculture, und Economic Research Service. "Annual domestic consumption of low-fat and non-fat ice cream in the United States from 2000 to 2019 (in million pounds)*." Chart. September 15, 2020. Statista. Accessed April 22, 2021. https://www.statista.com/statistics/1067085/us-low-fat-and-non-fat-ice-cream-consumption/
US Department of Agriculture, Economic Research Service. (2020). Annual domestic consumption of low-fat and non-fat ice cream in the United States from 2000 to 2019 (in million pounds)*. Statista. Statista Inc.. Accessed: April 22, 2021. https://www.statista.com/statistics/1067085/us-low-fat-and-non-fat-ice-cream-consumption/
US Department of Agriculture, and Economic Research Service. "Annual Domestic Consumption of Low-fat and Non-fat Ice Cream in The United States from 2000 to 2019 (in Million Pounds)*." Statista, Statista Inc., 15 Sep 2020, https://www.statista.com/statistics/1067085/us-low-fat-and-non-fat-ice-cream-consumption/
US Department of Agriculture & Economic Research Service, Annual domestic consumption of low-fat and non-fat ice cream in the United States from 2000 to 2019 (in million pounds)* Statista, https://www.statista.com/statistics/1067085/us-low-fat-and-non-fat-ice-cream-consumption/ (last visited April 22, 2021)
