Factors for not choosing plant-based food in Singapore 2021, by age
According to a survey on plant-based food consumption in Singapore by Rakuten Insight, 54 percent of respondents aged between 35 to 44 years stated that they did not consume plant-based food because it costs more than the original. In comparison, 30 percent of the respondents from the same age groups stated they did not do so as they did not see the need for plant-based alternatives.
