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Estimated annual expenditure on products with and without gluten Spain 2016-2021

Estimated annual expenditure on wheat products compared to gluten-free products in Spain from 2016 to 2021

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Source

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Release date

February 2021

Region

Spain

Survey time period

2016 to 2021

Special properties

expenditure on the same type of products with and without gluten for a 2,000-2,500 kcal/day diet

Supplementary notes

Data prior to 2021 can be found in previous publications of the same report.
The source chose high price products and recognized brands, intermediate-price brands and private labels of both types of products for the study.

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Statistics on " Food trends in Spain "

Statistics on Food trends in Spain

Overview

5

Organic foods

6

Plant-based foods

6

Gluten-free foods

5

Lactose-free foods

6

Further related statistics

18
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