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Wheat and gluten-free bread products price comparison Spain 2020

This statistic presents the estimated price of 100 grams of wheat bread products compared to gluten-free bread products in Spain in 2020. Gluten-free products are products especially manufactured for people with celiac disease or gluten intolerance that avoid wheat products and by-products in their ingredients. In 2020, the estimated price of 100 grams of gluten-free baguette bread was 0.63 euro more expensive than the same amount of wheat bread. Other wheat-based products follow a similar pattern, with gluten-free cereal being significantly more expensive than wheat cereal.

Estimated price of 100 grams of wheat bread products compared to gluten-free bread products in Spain in 2020

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Source

Release date

2020

Region

Spain

Survey time period

2020

Supplementary notes

The source chose high price products, renowned brands, intermediate-price brands and private labels of both types of products for the study.

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