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Food prices change due to lack of China imports COVID-19 South Korea February 2020

Imports from China have decreased immensely due to the coronavirus (COVID-19) outbreak in the beginning of 2020. The lack of supply for certain agricultural foods led to an increase of wholesale prices for those products. The prices for red chilies increased by around 31 percent between February 12 and February 20, 2020.

Change of wholesale food prices due to lack of imports from China because of the novel coronavirus (COVID-19) in South Korea as of February 2020

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Sources

Release date

February 2020

Region

South Korea

Survey time period

February 20, 2020

Special properties

compared to February 12, 2020

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