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Production value of the food manufacturing industry in Japan 2011-2020

Published by C. Diep, May 25, 2022
In 2020, the total production value of the food manufacturing industry in Japan was estimated to amount to around 36.6 trillion Japanese yen, an increase from under 34 trillion yen in 2011. Processed food products represent the core business of the Japanese food manufacturing industry, contributing the largest share toward the domestic production value.

Total production value of the food manufacturing industry in Japan from 2011 to 2020 (in trillion Japanese yen)

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Release date

March 2022

Region

Japan

Survey time period

2011 to 2020

Supplementary notes

*Estimate.
1 Japanese yen equals 0.0077 U.S. dollars or 0.0073 euros as of May 2022.
Values have been rounded.

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