Level of awareness of plant-based meat in China 2020, by city tier

Level of knowledge about plant-based meat in China as of April 2020, by city tier

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Release date

June 2020



Survey time period

April 4-8, 2020

Number of respondents

3,770 respondents

Method of interview

Online survey

Supplementary notes

Survey question:
How much do you know about plant-based meat?

Among 3,770 survey participants, 25 percent were from tier-1 cities, 22 percent from new tier-1, 17 percent from tier-2, 15 percent from tier-3, and 21 percent from tier-4 or lower tier cities.

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