French consumers' budget-cutting methods for food products 2019

In France, consumers mostly prioritize leisure expenses whenever they need to reduce their budget. Nevertheless, food expenses remain a concern for many French people. In 2019, in France, 46 percent of people were buying cheap ingredients such as rice or pasta whenever they needed to reduce their food expenditures.

How do you reduce your food expenditures whenever you need to?*

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Sources

Release date

February 2020

Region

France

Survey time period

November 5 to December 5, 2019

Number of respondents

4,000 respondents

Age group

18-70 years

Method of interview

Online survey

Supplementary notes

* This question was phrased by the source as follows: "What is the nature of the retrictions you impose on yourself in terms of food expenditures?"

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