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Latin America: SMEs in the trade & foodservice industry 2019, by country

Number of small and medium-size outlets in traditional trade and the foodservice industry in selected Latin American countries in 2019

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Release date

April 2020



Survey time period


Special properties


Supplementary notes

Statistic based on data provided by various sources, such as Nielsen, World Bank, Euromonitor, national insitutes and associations, and expert interviews.

The source specifies that the analysis took into consideration two types of small and medium-size foodservice businesses: on-premise food service (restaurants, bars, and cafes) and traditional-trade stores (corner stores, bodegas, and mom-and-pop shops).

Figures have been rounded.

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