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Average daily intake of oils per capita in Australia FY 2019, by food subgroup

Published by Thomas Hinton, Sep 1, 2020
In the 2019 financial year, it was estimated that Australians consumed on average 19.2 grams of unsaturated spreads and oils per day. That year, it was estimated that Australians consumed a total of 35.6 grams of unsaturated spreads and oils per day.

Estimated average daily intake of unsaturated spreads and oils in Australia in financial year 2019, by food subgroup (in grams)

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Release date

June 2020

Region

Australia

Survey time period

FY 2019

Supplementary notes

Data represents the apparent consumption of food based on the amount of food purchased from sales data. Actual consumption is not measured as the data does not account for food purchases from fast food outlets, cafes and restaurants, or foods not consumed due to waste or storage.

Daily per capita estimates are derived by dividing the annual total by 365 days and dividing by the Estimated Resident Population (ERP). Data representing the 2018–19 period uses the ERP for December 2018. No adjustments have been made to the ERP for food and non-alcoholic beverages that are typically consumed by selected age groups, for example baby food.

Australia's financial year runs from July 1 to June 30; for example, financial year 2017 starts on July 1, 2016 and ends on June 30, 2017.

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