Share of off-site customer traffic at restaurants in the U.S, by restaurant type 2019
Some types of food and drink establishments are better known for off premises services than others. In 2019, coffee and snack establishments held the highest share of off-premise customer traffic with 73 percent of overall traffic being off premises. Meanwhile, quick service restaurants weren't far behind with 72 percent of QSR traffic being off premises. In contrast, fine dining establishments accounted for the lowest off premises customer traffic, with only seven percent.
