Mexico: regular meat consumption 2018, by age group
In Mexico, regular meat consumption becomes in general more frequent with age, according to a survey conducted between 2018 and 2019. At that point in time, the share of adults (aged 20 years and older) that consumed meat regularly in the North American country amounted to close to 65 percent. Meanwhile, the percentage of teenagers between the ages of 12 and 19 was equal to 50 percent, whereas that of one to four year-olds amounted to roughly 37 percent. It was estimated that the most consumed kind of meat in Mexico was poultry.
