Production volume of frozen food in Japan 2013-2022

Published by C. Diep, Aug 2, 2023
The estimated production volume in the frozen food manufacturing industry in Japan in 2022 reached 1.6 million tons. The industry produces a range of frozen agricultural and fishery produces, prepared foods, and treats for uses at businesses and in private households.

Production volume of the frozen food manufacturing industry in Japan from 2013 to 2022 (in million tons)

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Release date

April 2023

Region

Japan

Survey time period

2013 to 2022

Supplementary notes

*Preliminary.
Values have been rounded.

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