Leading reasons for not using low/no-calorie sweeteners in the United States in 2019

Leading reasons for not using low- or no-calorie sweeteners in the United States in 2019, by importance

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Release date

February 2021

Region

United States

Survey time period

2019

Number of respondents

331 respondents

Age group

18-80 years

Method of interview

Online survey

Supplementary notes

Those who do not use sugar or low/no-calorie sweetener were asked "why don’t you use any type of low or no calorie sweeteners (ex. Aspartame, Sucralose, stevia leaf extract) to sweeten your foods and/or beverages?"

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Statistics on " Sugar substitutes and sweeteners in the U.S. "

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