Export value of edible fruits and nuts from Madagascar 2015-2019
In 2019, the export of edible fruits and nuts from Madagascar amounted to an approximate value of 17 million U.S. dollars. This was a decrease in value in comparison to the preceding year, when roughly 23 million U.S. dollars of the products were exported. Furthermore, France was one of the main trade partners of Madagascar in terms of fruit and nut exports, with a share of around 42 percent.