Diets tested and/or followed by consumers over the past year in Mexico 2021

Published by
Nils-Gerrit Wunsch,
Mar 6, 2023
In 2021, approximately 25 percent of respondents in Mexico stated that they have done a low-carb diet within the past 12 months. Moreover, nearly 13 percent stated that they tried a gluten-free diet.

Dietary approaches tried and/or followed by consumers over the past year in Mexico in 2021

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Release date

July 2021

Region

Mexico

Survey time period

March to April 2021

Number of respondents

753 respondents

Age group

18-75

Method of interview

Online survey

Supplementary notes

Respondents were asked: "Which of these approaches to eating have you, yourself, personally used within the PAST 12 MONTHS? (Select all that apply)."

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