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Consumer interest in alternative protein sources US 2021, by source type

Consumer interest in plant-based meat and other alternative protein sources in the United States in 2021, by type of source

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Sources

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Release date

November 2021

Region

United States

Survey time period

August 26 to 30, 2021

Number of respondents

1,001 respondents

Age group

18-80 years

Special properties

Weighted

Method of interview

Online interview

Supplementary notes

The original question was posed as follows: "On a scale from 1 to 5 where 1 is not at all interested and 5 is very interested, please rate your interest in trying the following plant-based meat alternative protein sources."

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Statistics on Protein market

Global market

5

Selected categories

4

U.S. market

4

Consumer behaviour

7

Further related statistics

21
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