Share of people who check nutritional value before buying APAC 2020, by country

Published by S. Ganbold, Mar 18, 2022
According to a survey from 2020, 57 percent of the respondents in China checked the food product's nutritional value and potential impact on health before purchasing. In comparison, 23 percent of the respondents in Japan checked the nutritional value of food products before purchasing in 2020.

Share of people who check nutritional value and potential impact on health of food products before purchasing in the Asia-Pacific region in 2020, by country

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Release date

September 2021

Region

Asia, APAC

Survey time period

2020

Number of respondents

3,600 respondents

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