Japan: food delivery use frequency by age and gender 2021

In a survey conducted in November 2021, the share of women in their twenties who used food delivery services of restaurants in Japan during the pandemic at least once a month on average amounted to 44 percent. This was the cohort among both genders and all age groups with the highest share of people who used food delivery at least once per month.

Distribution of the frequency of food delivery utilization in Japan as of November 2021, by age group and gender

Characteristic	Used once or more per month	Used less than once per month	Did not use
-	-	-	-
-	-	-	-
-	-	-	-
-	-	-	-
-	-	-	-
-	-	-	-
-	-	-	-
-	-	-	-

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Release date

February 2022

More information

Region

Japan

Survey time period

November 20 to 23, 2021

Number of respondents

1,036 respondents

Age group

20-59 years

Special properties

food delivery service average use during the COVID-19 pandemic

Method of interview

Online panel

Supplementary notes

Survey question: "Did you use food delivery services of restaurants during the COVID-19 pandemic?"

Values might not add up to 100 percent due to rounding by the source.

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