Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
Get in touch with us nowIn 2023, approximately 32 percent of flexitarian participants in selected European countries* stated that they consume pork products one to three times a month. By contrast, approximately 16 percent of participants stated that they consume plant-based pork products by the same frequency.
You only have access to basic statistics.
This statistic is not included in your account.
Business Solutions including all features.
About the industry
About the region
Other regions
Related statistics