In 2021, the goat meat production in East Java, Indonesia amounted to 20.2 thousand metric tons. Goat meat is frequently skewered and cooked as satay in the archipelago. During the Eid al-Adha festival, goats or cows are the most common slaughtered animals in Indonesia.
Goat meat production in Indonesia in 2021, by province (in metric tons)
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Statistics Indonesia. (December 13, 2022). Goat meat production in Indonesia in 2021, by province (in metric tons) [Graph]. In Statista. Retrieved April 18, 2024, from https://www.statista.com/statistics/1353108/indonesia-goat-meat-production-by-province/
Statistics Indonesia. "Goat meat production in Indonesia in 2021, by province (in metric tons)." Chart. December 13, 2022. Statista. Accessed April 18, 2024. https://www.statista.com/statistics/1353108/indonesia-goat-meat-production-by-province/
Statistics Indonesia. (2022). Goat meat production in Indonesia in 2021, by province (in metric tons). Statista. Statista Inc.. Accessed: April 18, 2024. https://www.statista.com/statistics/1353108/indonesia-goat-meat-production-by-province/
Statistics Indonesia. "Goat Meat Production in Indonesia in 2021, by Province (in Metric Tons)." Statista, Statista Inc., 13 Dec 2022, https://www.statista.com/statistics/1353108/indonesia-goat-meat-production-by-province/
Statistics Indonesia, Goat meat production in Indonesia in 2021, by province (in metric tons) Statista, https://www.statista.com/statistics/1353108/indonesia-goat-meat-production-by-province/ (last visited April 18, 2024)
Goat meat production in Indonesia in 2021, by province (in metric tons) [Graph], Statistics Indonesia, December 13, 2022. [Online]. Available: https://www.statista.com/statistics/1353108/indonesia-goat-meat-production-by-province/