The timeline shows the per capita consumption of mozzarella in the United States from 2000 to 2020. The U.S. per capita consumption of mozzarella amounted to about 12.3 pounds in 2020.
Per capita consumption of mozzarella in the United States from 2000 to 2020
(in pounds)
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Economic Research Service, & US Department of Agriculture. (November 1, 2021). Per capita consumption of mozzarella in the United States from 2000 to 2020 (in pounds) [Graph]. In Statista. Retrieved August 13, 2022, from https://www.statista.com/statistics/183948/per-capita-consumption-of-mozzarella-in-the-us-since-2000/
Economic Research Service, und US Department of Agriculture. "Per capita consumption of mozzarella in the United States from 2000 to 2020 (in pounds)." Chart. November 1, 2021. Statista. Accessed August 13, 2022. https://www.statista.com/statistics/183948/per-capita-consumption-of-mozzarella-in-the-us-since-2000/
Economic Research Service, US Department of Agriculture. (2021). Per capita consumption of mozzarella in the United States from 2000 to 2020 (in pounds). Statista. Statista Inc.. Accessed: August 13, 2022. https://www.statista.com/statistics/183948/per-capita-consumption-of-mozzarella-in-the-us-since-2000/
Economic Research Service, and US Department of Agriculture. "Per Capita Consumption of Mozzarella in The United States from 2000 to 2020 (in Pounds)." Statista, Statista Inc., 1 Nov 2021, https://www.statista.com/statistics/183948/per-capita-consumption-of-mozzarella-in-the-us-since-2000/
Economic Research Service & US Department of Agriculture, Per capita consumption of mozzarella in the United States from 2000 to 2020 (in pounds) Statista, https://www.statista.com/statistics/183948/per-capita-consumption-of-mozzarella-in-the-us-since-2000/ (last visited August 13, 2022)
