Production of vegetables for processing in the U.S. 2000-2018, by type
This statistic shows the production of principal vegetables for processing in the United States from 2000 to 2018, by type. In 2016, about 32 thousand pounds of vegetables processing were produced for canning.
Production of principal vegetables for processing in the U.S. from 2000 to 2018, by type (in pounds)*
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- Area distribution for production of vegetables in France 2017, by type of vegetable
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- U.S. fresh market cabbage production value 2000-2018
- U.S. onion production 2000-2018
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- Household expenditure on vegetables in Spain 2018, by product
- Vegetable: yearly output volume in Scotland 2003-2017
- Number of fruit and vegetable preserving establishments in Canada by region 2018
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Further related statistics
US Department of Agriculture, & Economic Research Service. (May 1, 2019). Production of principal vegetables for processing in the U.S. from 2000 to 2018, by type (in pounds)* [Graph]. In Statista. Retrieved December 10, 2019, from https://www.statista.com/statistics/192684/production-of-vegetables-for-processing-in-the-us-since-2000/
US Department of Agriculture, und Economic Research Service. "Production of principal vegetables for processing in the U.S. from 2000 to 2018, by type (in pounds)*." Chart. May 1, 2019. Statista. Accessed December 10, 2019. https://www.statista.com/statistics/192684/production-of-vegetables-for-processing-in-the-us-since-2000/
US Department of Agriculture, Economic Research Service. (2019). Production of principal vegetables for processing in the U.S. from 2000 to 2018, by type (in pounds)*. Statista. Statista Inc.. Accessed: December 10, 2019. https://www.statista.com/statistics/192684/production-of-vegetables-for-processing-in-the-us-since-2000/
US Department of Agriculture, and Economic Research Service. "Production of Principal Vegetables for Processing in The U.S. from 2000 to 2018, by Type (in Pounds)*." Statista, Statista Inc., 1 May 2019, https://www.statista.com/statistics/192684/production-of-vegetables-for-processing-in-the-us-since-2000/
US Department of Agriculture & Economic Research Service, Production of principal vegetables for processing in the U.S. from 2000 to 2018, by type (in pounds)* Statista, https://www.statista.com/statistics/192684/production-of-vegetables-for-processing-in-the-us-since-2000/ (last visited December 10, 2019)



