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Food - waste at consumer level in selected countries 2011

Published by Statista Research Department, Aug 1, 2012
This statistic represents the percentage of food wasted at the consumer level in 2011, by category. That year, 33 percent of seafood was wasted at the consumer level. According to the source, percentages were calculated collectively for the United States, Canada, Australia and New Zealand.

Percentage of food wasted at consumer level in 2011, by category*

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Sources

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Release date

August 2012

Region

Worldwide

Survey time period

2011

Supplementary notes

* These figures include out-of-home consumption.

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Statistics on " Food waste in the U.S. "

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Statistics on Food waste in the U.S.

Overview

7

Food waste at home

5

Household food security

6

Consumer attitudes & behavior

8

Further related statistics

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Topics

Food waste in the U.S.U.S. snack foods industrySupermarkets in the U.S.Food shopping behavior in the U.S.U.S. Eating Behavior
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