Food marketing: Perceived impact on eating habits of U.S. children 2009-2011, by age

Perceived impact of food marketing on children's eating habits in the U.S. from 2009 to 2011, by age of oldest child

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Release date

October 2012

Region

United States

Survey time period

June and July 2009, 2010, 2011

Number of respondents

n = 2,454 parents aged 21 to 65 of children aged 2 to 17 living at home**

Method of interview

Online panel

Supplementary notes

* Rating on the scale from 1 to 10, if 1=no impact, 10=very strong impact.
** Number of respondents:
2 to 5: n=453,
6 to 11: n=733,
12 to 17: n=1268.

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