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Charity types important to restaurant customers in the U.S. in 2012 and 2014

This statistic shows the charity types important to restaurant customers in the United States in 2012 and 2014. In the 2014 survey, 28 percent of respondents said they would like to see restaurants support short-term disaster relief, compared to 34 percent in 2012.

What types of charities would you like to see restaurants support?

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Release date

June 2014


United States

Survey time period

November 2012 and May 2014

Number of respondents

500 respondents

Method of interview

Online survey

Supplementary notes

Multiple answers were possible (up to three).

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Statistics on "Restaurants in the U.S."

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