Usage rate of Mexican food items in U.S. households 2012

Published by Statista Research Department, Dec 11, 2012
This statistic shows the household usage rate of selected Mexican foods by ingredient in the United States in 2012. In that year, some 43.2 percent of U.S. households used flour tortillas as a Mexican ingredient for preparing foods.

Household usage rate of Mexican foods in the United States in 2012, by selected item

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