U.S. per capita consumption of fresh avocados 2000-2018
Per capita consumption of fresh avocados in the United States from 2000/01 to 2017/18 (in pounds)*
This statistic depicts the per capita consumption of fresh avocados in the United States from 2000/01 to 2017/18. According to the report, the U.S. per capita consumption of fresh avocados amounted to approximately 7.5 pounds in 2017/18. In 2015, some 70 percent of U.S. grocery shoppers who participated in an annual consumer survey, reported the nutritional benefits associated with avocados as one important driver for the purchase decision.
Per capita consumption of fresh avocados in the United States from 2000/01 to 2017/18 (in pounds)*
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| Per capita consumption in pounds | |
|---|---|
| 2017/18** | 7.47 |
| 2016/17 | 6.87 |
| 2015/16 | 7.18 |
| 2014/15 | 6.97 |
| 2013/14 | 6.11 |
| 2012/13 3 | 5.61 |
| 2011/12 | 5.1 |
| 2010/11 | 4 |
| 2009/10 | 4.25 |
| 2008/09 | 3.83 |
| 2007/08 | 3.5 |
| 2006/07 | 3.5 |
| 2005/06 | 3.46 |
| 2004/05 | 3.17 |
| 2003/04 | 2.67 |
| 2002/03 | 2.43 |
| 2001/02 | 2.5 |
| 2000/01 | 2.21 |
Source
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Statistics on "Fruit consumption"
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