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U.S. per capita consumption of fresh tomatoes 2000-2021

Published by
M. Shahbandeh,
May 10, 2022
The timeline shows the per capita consumption of fresh tomatoes in the United States from 2000 to 2021. According to the report, the U.S. per capita consumption of fresh tomatoes amounted to 18.8 pounds in 2021.

Per capita consumption of fresh tomatoes in the United States from 2000 to 2021 (in pounds)*

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Release date

April 2022

Region

United States

Survey time period

2000 to 2021**

Supplementary notes

* Based on retail weight.
All per capita consumption figures are calculated using resident population plus the Armed Forces overseas.

**Preliminary

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Global overview

5

United States

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Retail sales

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Consumption

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Further related statistics

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