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Consumption of frozen cakes / muffins / pastries / pies in the U.S. 2012-2023
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Consumption of frozen cakes / muffins / pastries / pies in the U.S. 2012-2023
U.S. population: Consumption of frozen cakes / muffins / pastries / pies from 2012 to 2023
This statistic shows the consumption of frozen cakes / muffins / pastries / pies in the United States from 2012 to 2019 and a forecast thereof until 2023. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 113.32 million Americans consumed frozen cakes / muffins / pastries / pies in 2019. This figure was projected to increase to 114.42 million in 2023.
U.S. population: Consumption of frozen cakes / muffins / pastries / pies from 2012 to 2023
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© Statista 2019
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Description
Source
More information
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- Release date
- July 2019
- Region
- United States
- Survey time period
- 2012 to 2019
- Supplementary notes
-
* Forecast.
The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS).
Forecasts were created by Statista using mathematical approach of extrapolation.
Number of respondents (in millions): 2011: 311.64, 2012: 313.99, 2013: 316.24, 2014: 318.62, 2015: 321.04, 2016: 323.41, 2017: 325.72, 2018 (forecast): 329.26, 2019 (forecast): 331.88, 2020 (forecast): 334.50.
Source
- Show sources information
- Show publisher information
- Release date
- July 2019
More information
- Region
- United States
- Survey time period
- 2012 to 2019
- Supplementary notes
-
* Forecast.
The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS).
Forecasts were created by Statista using mathematical approach of extrapolation.
Number of respondents (in millions): 2011: 311.64, 2012: 313.99, 2013: 316.24, 2014: 318.62, 2015: 321.04, 2016: 323.41, 2017: 325.72, 2018 (forecast): 329.26, 2019 (forecast): 331.88, 2020 (forecast): 334.50.
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- Overview
- United States - Average hours per day spent on eating and drinking from 2007 to 2017Average hours spent on food and drink in the United States from 2007 to 2017
- Level of awareness regarding selected diet trends in the United States as of March 2017Awareness regarding diet trends in the U.S. 2017
- Willingness to try selected diets in the United States as of March 2017Willingness to try diets in the U.S. 2017
- Over the past year, which of the following healthy food behaviors, if any, have you made an effort to do?*U.S. consumers trying to have healthy eating habits 2017
- Which of the following motivated you to make an effort to change your eating habits?Reasons for eating healthy U.S. 2017
- Self-assessment of health of diet among U.S. shoppers in 2016, by generation*U.S. shoppers' self-assessment of diet by generation 2016
- Knowledge in nutrition
- Can you name a food or nutrient that you would seek out to help with a given health benefit?Consumer knowledge of nutrients which aid in desired health benefits U.S. 2017
- Foods considered healthier by experts than by the public in the United States in 2016, by categoryU.S.: foods considered healthier by experts than by the public 2016, by category
- What source of calories are the most likely to cause weight gain?*Consumer rating of impact of type of calories on weight gain 2013-2019
- Thinking about the past year, how has your opinion changed, if at all, about added sugars? U.S. consumers changes in opinions of added sugars 2018
- Consumer willingness to pay a premium for food that offers benefits beyond basic nutrition in the United States in 2018, by generation U.S. consumer willingness to pay more for added benefits in food by generation 2018
- Trends in food intake
- What information do you look at on the food or beverage package when deciding to purchase or eat a food or beverage?*Information foods/beverages package influence on purchase 2013-2016
- Willingness to try selected diets in the United States as of March 2017Willingness to try diets in the U.S. 2017
- Are you trying to limit or avoid sugars in your diet?Share of Americans trying to limit or avoid dietary sugar intake 2019
- Consumer attitudes towards the vegetarian diet in the United States in 2016*Vegetarian diet: U.S. consumer attitudes 2016
- Consumer attitudes towards the vegan diet in the United States in 2016*Vegan diet: U.S. consumer attitudes 2016
- Consumer attitudes towards the gluten-free diet in the United States in 2016*Gluten-free diet: U.S. consumer attitudes 2016
- Leading protein sources among consumers in the United States as of April 2017Sources of protein consumed by Americans 2017
- Share of consumers who consider themselves vegan or vegetarian in the United States as of June 2018, by age groupConsumers who are vegan or vegetarian in the U.S. 2018, by age group
- Cooking behavior
- Which of the following actions do you perform regularly when cooking, preparing, and consuming food products?Actions performed when preparing, cooking & consuming foods 2014-2016
- U.S. consumers' weekly average of home cooked dinner with meat or poultry in 2017, by annual household income rangeU.S. consumers' frequency of cooking a dinner at home with meat 2017, by income
- Where do you usually buy groceries to prepare home-cooked meals?Leading food retailers for home-cooked meals among U.S. consumers 2016
- When do you prepare home-cooked meals?Times of day U.S. consumers prepare home-cooked meals 2016
- Which cuisine do you prefer, when preparing home-cooked meals?Popular cuisines among U.S. consumers when preparing home-cooked meals 2016
- When preparing home-cooked meals who is most often with you?Favorite companions when preparing home-cooked meals among U.S. consumers 2016
- For what occasions do you prepare home-cooked meals?Types of occasions in which U.S. consumers prepare home-cooked meals 2016
- Out-of-home market
- Consumer spending in the quick service restaurant (QSR) sector in the United States from 2004 to 2018 (in billion U.S. dollars)Consumer spending in the quick service restaurant sector in the U.S. 2004-2018
- Average spending of consumers in the United States on eating out in 2017, by age (in U.S. dollars) Average spending on food away from home in the U.S., by age 2017
- Frequency of visiting a fast-food restaurant in any given week in the United States in 2018, by ageFrequency of visiting a fast-food restaurant in the U.S. 2018, by age
- Do you prefer to eat at fast-food restaurants which do not use ingredients from genetically modified crops?Opinion on GMO food in quick service (QSR) restaurants in the U.S. 2016
- Eating on the run among U.S. consumers in 2018, by generationEating habits of U.S. consumers 2018, by generation
- Types of frozen cakes / muffins / pastries / pies used in the U.S. 2012-2019
- Brands of frozen cakes / muffins / pastries / pies used in the U.S. 2012-2019
- Amounts of frozen cakes / muffins / pastries / pies used in the U.S. 2012-2019
- Consumption of toaster pastries in the U.S. 2019
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- Most used brands of breakfast pastries used in the U.S. 2011-2019
- Consumption of breakfast pastries in the U.S. 2011-2023
- Type of ready-to-eat cookies in the U.S. 2019
- Packages of Kellogg's Pop Tarts Pastry Swirls toaster pastries eaten in the U.S. 2019
- Usage of English muffins in the U.S. 2011-2023
- Amount of toaster pastries eaten within 30 days in the U.S. 2019
- Consumption of packaged muffins (ready-to-eat) in the U.S. 2011-2023
- Brands of packaged muffins (ready-to-eat) consumed in the U.S. 2011-2019
- Consumption of toaster pastries in the U.S. 2011-2023
- Packages of toaster pastries consumed in the U.S. 2011-2019
- U.S. back-to-school: dollar sales of most popular breakfast foods 2015, by category
- Production volume of biscuits and biscotterie by type of product in France 2014
- Weekly UK household consumption of cakes, buns and pastries 2016/17
- U.S. product shipment value of frozen cakes and other pastries 2002-2016
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