U.S.: amount of breakfast cereals (cold) eaten 2011-2020

This statistic shows the amount of breakfast cereals (cold) eaten within 7 days in the United States from 2011 to 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 58.86 million Americans consumed 21 or more servings of breakfast cereals (cold) in 2020.

U.S. population: Amount of breakfast cereals (cold) eaten within 7 days from 2011 to 2020

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Release date

November 2020

More information

Region

United States

Special properties

among consumers of breakfast cereals (cold)

Supplementary notes

The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS).
Number of respondents (in millions): 2011: 311.58, 2012: 313.87, 2013: 316.06, 2014: 318.39, 2015: 320.74, 2017: 325.15, 2018: 327.17, 2019: 330.27, 2020 (forecast): 332.64.

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