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Weekly household expenditure on fruit in the United Kingdom (UK) 2006-2017
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Weekly household expenditure on fruit in the United Kingdom (UK) 2006-2017
Average expenditure per person per week on fresh and processed fruit in the United Kingdom (UK) from 2006 to 2016/17 (in pence)
by Nils-Gerrit Wunsch,
last edited
May 24, 2018
This statistic shows the average expenditure per person per week on fresh and processed fruit in the United Kingdom (UK) from 2006 to 2016/17. In 2016/17, an average of 2.53 British pounds (GBP) was spent per person per week on fruit.
Average expenditure per person per week on fresh and processed fruit in the United Kingdom (UK) from 2006 to 2016/17 (in pence)
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Description
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by Nils-Gerrit Wunsch,
last edited
May 24, 2018
This statistic shows the average expenditure per person per week on fresh and processed fruit in the United Kingdom (UK) from 2006 to 2016/17. In 2016/17, an average of 2.53 British pounds (GBP) was spent per person per week on fruit.
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- As a Premium user you get access to the detailed source references and background information about this statistic.
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- Release date
- April 2018
- Region
- United Kingdom
- Survey time period
- 2006 to 2017
- Supplementary notes
- Fresh and processed fruit includes: all fresh fruit; tinned, bottled, dried and frozen fruit; nuts edible seeds and peanut butter; pure fruit juices.
Source
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- April 2018
More information
- Region
- United Kingdom
- Survey time period
- 2006 to 2017
- Supplementary notes
- Fresh and processed fruit includes: all fresh fruit; tinned, bottled, dried and frozen fruit; nuts edible seeds and peanut butter; pure fruit juices.
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