U.S. retail stores: sales of refrigerated and shelf-stable salsa and dips 2014-2016

The statistic shows the sales of refrigerated and shelf-stable salsa and dips in U.S. retail stores in 2014 and 2016. In 2016, refrigerated salsas and dips generated sales amounting to approximately 2.03 billion U.S. dollars in U.S. retail stores, while Tostitos was the leading salsa brand in the U.S. that year, generating sales of approximately 449.4 million U.S. dollars.

Sales of refrigerated and shelf-stable salsa and dips in U.S. retail stores in 2014 and 2016 (in million U.S. dollars)*

Shelf-stable salsas and dipsRefrigerated salsas and dips
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Sources

Release date

March 2017

Region

United States

Survey time period

2014 to 2016

Supplementary notes

* Refrigerated salsas and dips included: salsas, dips, hummus and baba gannoush. Shelf-stable salsas and dips products included: salsas, dips, hummus and baba gannoush.
Sales of food products through mainstream, natural and specialty food channels.
Does not include private-label sales, random weight (PLU) items, or sales through Trader Joe’s or Whole Foods Market.
The State of the Specialty Food Industry 2017 is available for purchase on the Specialty Food Association website.

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Statistics on "Refrigerated spreads and dips"

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