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Consumers' frequency of checking nutritional facts on processed meats in the United States in 2013

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U.S. consumers' frequency of checking nutritional facts on processed meats 2013 This statistic depicts the results of a survey conducted in November 2013. U.S. consumers were asked how often they check the nutritional facts panel on processed meats prior to purchase. Some 37 percent of respondents stated that they only use the nutritional facts panel if they are buying the product for the first time.
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Description Source More information
This statistic depicts the results of a survey conducted in November 2013. U.S. consumers were asked how often they check the nutritional facts panel on processed meats prior to purchase. Some 37 percent of respondents stated that they only use the nutritional facts panel if they are buying the product for the first time.
Show more
Release date
February 2014
Region
United States
Survey time period
November 2013
Number of respondents
1,406 respondents
Age group
18 years and older
Special properties
U.S. consumers*
Method of interview
Online survey
Supplementary notes
* Survey respondents had to meet the following requirements to participate in the survey:
Primary or equally shared responsibility for food shopping.
Not adhere to a vegetarian or vegan lifestyle.

The Power of Meat report is available for purchase on the Food Marketing Institute website.

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