Sunday roast trend in Great Britain 2005-2013

This statistic shows the share of British adults regularly cooking Sunday roasts in Great Britain from biennial surveys in 2005 up to 2013. A Sunday roast (also known as Sunday dinner, roast dinner or Sunday joint) is a traditional British and Irish meal usually cooked on Sundays, consisting of roasted meat, potato, vegetables and other accompaniments. Over this period, the percentage of those regularly cooking Sunday roasts has decreased slightly.

Share of British adults regularly cooking Sunday roasts in Great Britain from 2005 to 2013

Characteristic	Share of respondents
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Release date

October 2013

More information

Region

United Kingdom (Great Britain)

Survey time period

2005, 2007, 2009, 2011 and 2013

Number of respondents

1029 (in 2013)

Age group

16 years and older

Method of interview

Face-to-face interview

Supplementary notes

* Full question was: "I am going to read out some things that people have said about eating and cooking. For each one, please tell me whether that statement applies to you personally a lot, a little or not at all?"
Number of respondents for 2005, 2007, 2009 and 2011 surveys not given.

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